See Michael White's Marea and it's signature and obsessed over dish fusilli with red wine braised octopus and bone marrow.
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Marea's "Fusilli Braised Octopus & Bone Marrow"
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How Queer Chefs Are Reclaiming Bottom Food
The idea that bottoms need to adjust their food choices for a cleaner sexual experience is pervasive. Queer food personalities and chefs are pushing back.