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Dominique Ansel Wire

Photo: Courtesy of Dominique Ansel Bakery

Cronut king Dominique Ansel has unleashed a new creation: The Pretzel "Lobster Tail." It features a soft pretzel stuffed with buttercrunch brittle and homemade peanut butter that is rolled into a lobster tail shape so that "it can easily tear apart into perfect bite-sized segments." The whole deal is sprinkled with Maldon sea salt and served with a whipped honey brown butter. The creation will be available at Dominique Ansel Bakery in New York City starting Saturday, August 9th; each tail is $8. [EaterWire]

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