clock menu more-arrow no yes mobile

Filed under:

Week in Reviews: élan Edition

elan711.jpgNYP critic Steve Cuozzo likes the Asian flavors at chef David Waltuck's (Chanterelle) newest restaurant, élan: "'General Tso's sweetbreads' resembled a Chinatown stir-fry. But Waltuck's wok mingled sweet, sour and spicy notes more harmoniously than most on Mott Street do." [NYP][Photo: Daniel Krieger/Eater NY]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day