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Danny Meyer Wire

Screen Shot 2014-08-19 at 11.40.28 AM.pngDanny Meyer, one of New York City's most successful restaurateurs, is taking his knowhow in service and applying it to healthcare, reports Crain's. Meyer's 4-year-old consulting company, Hospitality Quotient, is training doctors and nurses in service based on lessons found in his book Setting The Table. A staggering 70 percent of the company's revenue now comes from healthcare training programs. [Crain's NY via Eater NY][Photo: Official]

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