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· Backlash Has Begun Against Gluten-Free Dieters [WaPo]
· What's the Point of Points? Wine Spectator Responds [Chicagoist]
· Food Prices Inch Up As California Drought Enters Third Year [CBS]
· Amazing Airline Meals: Alaska Airlines' 1st Class Oatmeal [Jaunted]
· Emerging Markets' Chocolate Lovers Boost Cocoa Prices [WSJ]
· How Restaurant Decor Has Changed in 15 Years [ISSF]
· Architect Olle Lundberg Talks SF Restaurant Trends [BJ]
· Swede Finds Sausage Inside a Fish [The Local via Arbroath]
· Kale Is a Four-Letter Word – But Why? [Guardian]
· The Publican is Popping Up at Ssäm Bar Next Month [Eater NY]
· Quince Closing For Two Months For Major Renovations [Eater SF]