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The Critics

john-mariani-photo.jpgNow that the golden dust has settled on New York Magazine critic Adam Platt's grand exaltations of chefs David Chang and April Bloomfield, critic John Mariani drafts a meaty reality check: "Of course, the New York food media often exalted novelty for its own sake, because that's what news media do, and it was their myopia — having rarely eaten anywhere else but New York — that caused them to credit local chefs with every advance in American gastronomy over the last decade." [HuffPo]