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Here's a great photo set from Kadeau in Bornholm, Denmark from the duo behind the blog Spanish Hipster. The pair eats their way through a tasting menu featuring dishes like Gravad duck with blackcurrant dust and blue mussels with green strawberries. [Spanish Hipster]
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Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
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With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks
