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This Stadium Sandwich Has Three Barbecue Meats & Texas Toast

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Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

Feast your eyes on "The 3 Pointer," a monstrous new sandwich created by AT&T Center in San Antonio, TX for the NBA Finals. It comes with three kinds of barbecued meat (pork, brisket, and sausage), three cheeses ("Texas Havarti," muenster, and queso fresco), plus "Mexican Coca Cola Caramelized Onions" and a choice of thee barbecue sauces including a root beer barbecue sauce. Oh and also three pieces of Texas toast. $12.50.