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· Is Momofuku's Meatless Ramen NYC's Best Ramen? [Eater NY]
· Frozen Foods Grow Cold as Tastes Shift to Fresher Fare [WSJ]
· Whole Hog BBQ with Sam Jones [Vice]
· Apple Cocktails and Brandies Are Back in a Big Way [Details]
· How Patio Cola Changed the World of Fizzy Drinks [BBC]
· How Chefs Cook with Unripe Fruits and Vegetables [BA]
· How Radioactive Dating Is Used to Authenticate Wine [Slate]
· Ten Things to Try at This Year's Street Food Fest [Eater LA]
· Franklin Barbecue's New Cooker Arrived By Crane [Eater Austin]
