Meet Cookie Puss; A Craft Beer Revolution in Paris

by Daniela Galarza Jun 26, 2014, 3:30pm EDT

Blue Plate Oysterette, Los Angeles

· Carvel's Cookie Puss Is From Outer Space [Gothamist]
· A Craft Beer Revolution Is Brewing in Paris [Modern Farmer]
· The Kitchen Commandments According to Anthony Bourdain [F&W]
· We Try all of Rick Bayless's Frontera Salsas [SE]
· The Best Thai Restaurants in America [CNN]
· The Voices in Josh Mark's Head [Chicago Mag]
· The Best Thing Since Sliced Cheese [BW]
· Bringing Umami Taste Culture to Europe [Bloomberg]
· Remembering Seattle Chef Matthew Farrer [Eater Seattle]
· Where to Eat Shaved Ice in San Francisco [Eater SF]
· 16 Examples of Adaptive Reuse in Restaurant Design [Curbed]
· Justin Pike on How Chalkboards Make Drinking Easier [Eater LA]