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daniel-boulud-lawsuits-0614.jpgChef Daniel Boulud responds to the multimillion dollar lawsuit accusing him of "cheating" servers of wages and tips. He says: "But we want to make sure we do the right thing for whatever we do, and when things go back five, six years, there were a lot of gray area in how to do things. It's easy to pounce on someone." [WSJ]
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