As American Express expands its Centurion Lounge presence in airports across the country, it's announcing additions to the dining offerings at two forthcoming lounges. Chef Christopher Kostow (three-Michelin-starred The Restaurant at Meadowood) will curate the food at The Centurion Lounge at San Francisco's airport (SFO), and chef Cedric Vongerichten (Perry St., New York) will pick out the menus for The Centurion at NYC's LaGuardia (LGA) airport. Both lounges open later this year. The dining programs at the already-established Centurion Lounges at Las Vegas' McCarran Airport and the airport at Dallas/Fort Worth are headed up by chefs Scott Conant and Dean Fearing, respectively.
Access to each Centurion Lounge is complimentary for Platinum Card® and Centurion® Card Members; other American Express Credit Members may purchase a one-day pass for $50.