Hillary Dixler Canavan
is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.
Filed under:
James Beard Awards 2014 by Daniel Krieger
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Guests arrive at Lincoln Center
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Joshua David Stein
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Joshua Henderson and Matthew Parker of Seattle's Westward
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Markus Glocker and Drew Nieporent
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Ted Allen
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Susan Ungaro and Ted Allen
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Lincoln Center
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Sue Torres
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Mitchell Davis
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Drew Nieporent and Cindy Adams
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Cindy Adams
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Garrett Oliver
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Floyd Cardoz and Epicurious Team
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Floyd Cardoz
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Carla Hall and Jonathan Waxman to Joshua David Stein for Eater's yellow carpet shoot
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Tony Mantuano
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Michael Anthony
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Susan Ungaro, Christina Tosi, David Chang
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David Chang
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Sarah Simmons
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Ted Allen
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Rick Bayless and Andrew Zimmern
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Rick Bayless
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Carla Hall
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Jonathan Waxman, Andrew Zimmern
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Andrew Zimmern
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Jamie Bissonnette and Ken Oringer
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Billy Harris
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Jonathan Waxman
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Spike Gjerde
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David Chang
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Rick Bayless
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Mario Batali
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Eric Ripert and Maguy Le Coze
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Mario Batali
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Michael White
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Gabriele Corcos and Debi Mazar
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John Besh
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Michael White
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Thomas Carter and Ignacio Mattos
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Dominique Ansel
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April Bloomfield
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The Restaurant at Meadowood
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The Restaurant at Meadowood
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Maison Premiere
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Paul Qui and Deana Saukam
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Jeff Bell and Jim Meehan
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Leo Robitschek and Garrett Oliver
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Marco Maccioni and Robert De Niro
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Mauro Maccioni
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David Chang
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Jonathon Sawyer, Jordana Rothman
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