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Ferra Adrià Wire

ferranadria_toronto_gizellelau-3.jpgHere's "10 Questions With Ferran Adrià." When asked if "traditional French chefs welcome [him] to their eateries," Adrià responded: "I've always said French cuisine has been the most important cuisine in modern times. The French chefs have been very hard on me at times, but I understand it completely." [Time] [Photo: Gizelle Lau/Eater Toronto]