LA Weekly critic Besha Rodell files an enthusiastic three star review (out of five) on chef Roy Choi's new restaurant POT. Quote: "Choi has made POT the gateway drug of Korean restaurants, a place where the curious can experience blood and intestine stew without having to traverse any cultural barriers, imagined or real." [LAW] [Photo: Matthew Kang/Eater LA]
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Week in Reviews: POT Edition
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