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Opening Alert

Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

Magnolia-House-Grand-Biloxi-Kelly-English.jpgMemphis chef Kelly English is set to open his newest restaurant Magnolia House at the Grand Biloxi casino in Biloxi, Mississippi tomorrow. The restaurant's website describes the menu as "dishes rich in flavors from Southern-Louisiana." [MBJ]