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· Who Made the Food Truck? [NYT]
· The Brooklyn Heatmap: Where to Eat Right Now [Eater NY]
· Top Shelf: Mexican Booze Steps Up [Modern Farmer]
· Getting to Know Texas' Female Pitmasters [TMBBQ]
· The Most Calorie-Filled Italian Chain Menu Items [Consumerist]
· Street Food on the Mexican/American Border [NPR]
· Pastry Chef Will Goldfarb's NYC Food Diary [Grub Street]
· Are People Bringing Their Own Bottles in Michigan? [Eater Detroit]