Stammtisch, Portland, OR. ">

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Fast Food Protests Go Global; Shake Shack Bites Back

by Hillary Dixler Canavan@hillarydixler May 15, 2014, 4:30am EDT

<a href="http://pdx.eater.com/archives/2014/05/14/inside-dan-harts-stammtisch-pouring.php">Stammtisch, Portland, OR</a>. — Stammtisch, Portland, OR.

Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

· Fast-Food Protests Spread Overseas [NYT]
· Shake Shack Founder Fires Back: Burgers Aren't to Blame [NYP]
· Dissecting José Andrés' culinary visions for 'Hannibal' [LVW]
· Tour the Pubs & Dance Halls of Israel's Bomb Shelters [Wired]
· Wal-Mart Settles Over Listeria-Tainted Cantaloupes [Reuters]
· Corn Grown in Space Caves Could Be Future of Farming [Gizmodo]
· Restaurant Owner Sues Taco Bell over "Live Más" Campaign [OCW]
· A Taxonomy of Carbonated Waters [Slate]
· Man Documented Over 100 Burritos He Ate in a Year [Munchies]
· Look Inside Chippy's, Ethan Stowell's Latest [Eater Seattle]

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