Giada De Laurentiis' first-ever restaurant — still under construction in Las Vegas — nears its soft-opening date of May 28, and employees are prepping by tackling this 600+ page training manual. According to the Las Vegas Sun, De Laurentiis and her hotel partners are aiming high: "The new restaurant and Italian kitchen Giada at the Cromwell will be identical in quality and cost to the prestigious three-star Restaurant Guy Savoy at Caesars Palace." [LVS via Eater Vegas]
