clock menu more-arrow no yes

Filed under:

Flynn McGarry Wire

New, 3 comments

Flynn McGarry was on the cover of the New York Times Magazine food issue, and apparently the somewhat wealthy teen chef with a manager who (at best) has run a few pop-ups caused some backlash? Alma chef Ari Taymor, who has worked with McGarry, responds on Twitter: "Any backlash against @diningwithflynn needs to stop right the fuck now. Kids a hard worker and compared to me at 15 so far ahead of the game." And here's a Q&A with the author of the story who calls McGarry "very articulate and secure." [NYT, Twitter]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day