clock menu more-arrow no yes

Filed under:

Food TV

favio.jpgEx-Top Cheftestapant Fabio Viviani on competitive food TV: "[T]he reality is that it ruins everything for everybody, but also makes it easier for everybody to understand the difference between good food and bad food. It's a blessing and a curse. Everyone is now more knowledgeable about food, so they kind of understand where a chef is coming from. But, everybody has become just a f*cking pain in the ass, because now everybody knows everything." [The New Potato]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day