London critic Jay Rayner checks out Hoi Palloi at the Ace Hotel London, which honestly sounds like something from a Portlandia sketch: "You walk through a florist's to reach the restaurant, which is irritating enough. When, instead of a menu, they hand me a 12-page newspaper 'guest edited' by someone called 'Princess Julia,' I start patting myself down for a box of matches with which to torch the joint. The smell of burning beard would float over east London for weeks." [Observer]
[Photo]
Share this story
The Latest
Filed under:
An Okie Onion Burger Crawl Nearly 100 Years in the Making
One state, two days, four burger joints, and a whole lot of griddled onions
By
Amy McCarthy
Pastry Chefs Aren’t Disappearing — We’re Evolving
Pastry chefs may be leaving restaurants, but that’s not necessarily a bad thing for the profession
By
Brett Boyer