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Cherry Bombe Jubilee Panels; Eater NY's Pizzabombs

NEW YORK CITY— The much-anticipated women-in-food conference Cherry Bombe Jubilee fast approaches (the event is scheduled for March 30), and organizers have revealed the official list of panels and talks. Chefs Gabrielle Hamilton and Suzanne Goin will lead a panel titled "Wait Until Your Mother Gets Home," while critic Mimi Sheraton and Eater's Amanda Kludt will team with chefs Amanda Cohen and Kristen Kish for a discussion titled "Chefs and the Media: A Love Story?" Tickets are currently sold out. [EaterWire]

NEW YORK CITY— To celebrate Pizza Week, Eater NY made surprise pizza deliveries to the lovely folks at The New Yorker, Food & Wine, New York Magazine, Gawker, and more. Eater's Instagram brings photographic proof of the pizza bombs: Check out the Slice team and Grub Street's Alan Systma accepting their pies, and follow along with the fun by following on Instagram. [Eater NY]

FOOD TV— As previously announced, the sixth season of Andrew Zimmern's Bizarre Foods America will debut on March 24, and Zimmern himself offers up this extended 12-minute preview. Among the things Zimmern eats during season six: moose jawbone marrow, turkey feet in ramen, and something called an "amphibian milkshake." Go, watch:

Video: Bizarre Foods America Season 6

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