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· Ruth Reichl Forsees the Future of Food [Popsugar]
· The Brooklyn Heatmap: Where to Eat Right Now [Eater NY]
· Chiquita, Fyffes Set to Create $1B Banana Behemoth [WSJ]
· Last Year in Spain, 27 Bars and Restaurants Shuttered Each Day [Quartz]
· "Off-Dry" Wines Are Making a Comeback [Details]
· McDonald's Testing Petite Breakfast Pastries [LAT]
· Oreo and Twitter Combine Efforts for Custom Cookies at SXSW [The Street]
· In South Korea, Eating Shows—or 'Mokbang'—Are Hits on the Web [WSJ]
· Is Gwyneth Paltrow the Secret Ingredient to Jon Favreau's 'Chef'? [Yahoo]
· Restaurants Take Free Bread Off the Table [Record]