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Elizabeth on Stars

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dombeisl150.jpgCritic Elizabeth Auerbach (better known as @ElizabethOnFood) visits Vienna's one-Michelin-starred Dom Beisl, and wonders aloud if the accolade followed chef Harald Riedl — a prior Michelin star recipient — without merit. (Among several flaws in the meal was a garlic creme deemed "inedible.") Writes Auerbach: "This was one in a growing list of disappointing meals in restaurants that had very recently been (or were about to be) awarded a Michelin star." [Elizabeth On Food]

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