Chef and restaurateur Mario Batali stopped by The Tonight Show Starring Jimmy Fallon last night to celebrate the 15th anniversary of his New York City restaurant Lupa. The orange Crocs-wearing chef donned a matching orange scrunchie as he taught host Jimmy Fallon and actress Brooke Shields to make chicken saltimbocca.
Before making the chicken, the trio whip up a cocktail that involves muddling. This turns out to be quite the process: Batali manages to get lemon juice in his eye and Fallon fails at the task altogether. They then move on to preparing the saltimbocca — which involves thin pieces of chicken — causing Fallon to slyly ask Batali, "Do you want me to pound my meat?"
