Pastry Wizard Dominique Ansel Announces His Cookbook Tour

Cronut king/pastry chef Dominique Ansel just dropped his highly anticipated cookbook Dominique Ansel: The Secret Recipes and is now in the midst of a multi-city book tour. The book, which went on sale yesterday, does indeed feature a home-cook adapted recipe for the Cronut — his famed hybrid pastry — as well as for cookies, tarts, and more.

Ansel will hit New York City, Chicago, and Washington D.C., alongside multiple cities in California, including Los Angeles and San Francisco. He will also make an appearance at the South Beach Food and Wine Festival in Miami this February. The full list of cities has not been announced yet, and the schedule will be updated here.

THE SECRET RECIPES TOUR

October 17: NYC WINE & FOOD FEST (Highline Hotel Ballroom)
October 29: WNYC / Greene Space Event w/ The Sporkful Podcast (NYC)
October 30: 92Y w/ Kitchen Arts & Letters (NYC) - In conversation with Gail Simmons 
November 4: WILLIAMS-SONOMA (Palo Alto, CA: 180 El Camino Real) 
November 5: WILLIAMS-SONOMA (San Francisco Union Square) 
November 6: SMITHSONIAN (Washington DC) - Breakfast for Dessert Event 
November 7: WILLIAMS-SONOMA (Annapolis, MD 1705 Annapolis Mall)
February 20-21: SOUTH BEACH FOOD & WINE FEST (Miami, FL)
October 18: WILLIAMS-SONOMA TORONTO (100 Bloor Street West) 
October 28: BARNES & NOBLE (Union Square, 11AM)
October 28: POWERHOUSE ARENA (Brooklyn)
November 2: WILLIAMS-SONOMA (Beverly Hills)
November 3: BARNES & NOBLE (Los Angeles Grove)
October 19: DELICIOUS FOOD SHOW (Toronto) 
November 15: WILLIAMS-SONOMA (NYC Columbus Circle)