Welcome back to Sound Bites, Eater NY's original video feature in which footage of New York City's most badass chefs crafting their signature dishes is paired with tunes from up-and-coming musicians. Regarding the volume: turn it up.
In the clip above, Resto's chef Preston Clark butchers a lamb, then confits its shoulder. The meat is finished with a Calabrian chile salsa verde, and a nice arugula salad. The song in the video is "Stingin Bell" by Biffy Clyro, a band that is currently on its Fall North American tour. Hit play on the video above to check out Preston preparing the dish, and head over to Eater NY for more details on the ingredients and inspiration. >>>