Here's chef Tony Maws (Craigie on Main, Cambridge, MA) on the ".00001 of our diners are, shall we say, not so nice." He reserves the "chef's special" for the likes of people who loudly threaten a bad Yelp review: "no check and an escort through the dining room towards the exit sign." [FR]
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#MeToo, Still
Five years after I went public with my #MeToo experiences in the restaurant industry, has anything really changed?
By
Trish Nelson
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