Ramen burgers are the latest sensation, and presumably knockoffs are set to take over the world. Cleveland's the Plain Dealer asked Noodlecat and Greenhouse Tavern chef/owner Jonathon Sawyer if he had any plans to make one. His response: "Too plagiaristic." He continued: "But [we have] a scallop, kimchee ramen cake at Noodle... And Greenhouse Tavern has been running a ramen latke with various toppings." [PD][Photo: Noodlecat]
Filed under:
