clock menu more-arrow no yes

Filed under:

Legacies

New, 2 comments

markcanlis150ss.jpgMark Canlis, the fourth-generation co-owner of Seattle's storied Canlis, talks with Zagat about entering the family business, departing from his parents' approach, and the thought of his own children taking over the restaurant someday: "I don't know. It would be like receiving an incredible Christmas present that you never knew you wanted, but when you opened it, you were like, 'Oh, why does this feel so good?'" [Zagat]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day