The New York Times reports that people living in the Northeast love having chopped salad for lunch, citing salad-focused chains like Chop't and Just Salad, and that some Duane Reade drugstores in NYC now have chopped salad bars. Europa Cafe even installed "industrial strength chopping machines" that "reduce a pile of greens and toppings into fine shreds in a matter of seconds" to keep up with demand. [NYT]
Filed under:
Chopped Salad: Trendy
The Latest
Filed under:
Here Are the 2023 James Beard Awards Restaurant and Chef Finalists
The full list of nominees
Everything You Ever Wanted to Know About Saffron
The world’s most expensive spice can be an everyday ingredient — if you know how to use it
