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Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

JoseGarcesRevel175.jpgPhiladelphia's Iron Chef Jose Garces will be adding a new restaurant and food truck to his offerings at Atlantic City, NJ's Revel resort. The restaurant will be called Yuboka Dim Sum and Noodle Bar and will fittingly serve dim sum and noodles. The food truck will be called Distrito Taco Truck, and will be a mobile offshoot of his indoor restaurant Distrito Cantina. [EaterWire]