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Sound Bites

sound-bites-ql.jpgIn the latest installment of Sound Bites, the Eater NY video crew visits chef Amanda Cohen at Dirt Candy in Manhattan. Cohen makes 'Parsnip,' a pillowy, dumpling-like spring dish she makes with grilled parsnips, grilled watermelon radishes, and parsnip kimchi. Watch how it's made and listen to music by Theophilus London. [Eater NY]

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