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chezg.jpgObserver critic Jay Rayner reviews Chez Georges (right now riffs on Parisian brasseries and bistros are very trendy there). On Paris, Rayner writes: "Anybody who thinks Paris is cheap hasn't been there recently. A cheap meal in the French capital is about as rare as a charming Parisian waiter, one who doesn't regard service as practice for a spot of light waterboarding." [Observer]

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