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Eater Interviews

lata150.jpgEater Charleston talks to Adam Nemirow and chef Mike Lata owners of The Ordinary in Charleston (they're nominated for a James Beard Award for "Best New Restaurant"). Says Lata: "Well, there are a lot of new restaurants out there, and I honestly can tell you that as I was putting on my tuxedo today (to see if it still fits), I realized the last time I wore it was in 2009 [when he won 'Best Chef Southeast']. I'll tell you, I'm no taller." [-ECHS-]

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