Here's a piece in the The Daily Beast that calls 14 year old chef Flynn McGarry "America's Next Great Chef." On being called a "culinary prodigy," McGarry says: "I've come to terms with it... I'm not going around comparing myself to Mozart, but I do think that there is a little bit of natural talent? Like any other prodigy, I've worked ridiculously hard on this." [Daily Beast]
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