Canadian writer Katrina Onstad has had her "fill of foodie culture" and she wrote almost 1,000 words about it. She asks: "Is eating out pleasurable any more? Is it fun to sit in a restaurant and scream over the DJ? And if you are lucky enough to be able to hear, do you want to listen to a server deliver an eight-minute sermon on the provenance of whipped salt cod and potato fritters?" [Globe and Mail]
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"Foodie" Wire
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