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Behold the Insanely Epic Garnishes on the Brunch Cocktails at Dallas' Anvil

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From left: The "Fuckbrunch" Mimosa, Bloody Mary, and Screwdriver
From left: The "Fuckbrunch" Mimosa, Bloody Mary, and Screwdriver
Photo: Anvil Pub
Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

At Anvil Pub in Dallas, TX, breakfast cocktails are getting the over-the-top treatment. Taking the kitchen staff's lack of interest in creating a full brunch menu into account, Anvil Pub has instead rolled out a series of cocktails topped with brunch treats like tater tots and cinnamon rolls, Central Tracks reports. Called the "Fuckbrunch" menu, these cocktails were inspired by the success of Anvil's Fuckbrunch Bloody Mary, a Bloody Mary topped with a bacon and cheddar slider.

Anvil Pub sent Eater the above photo which shows the Mimosa, the Bloody Mary, and the Screwdriver in all their glory. The Mimosa, left, is topped with cinnamon buns, tater tots, fresh fruits, and a sausage, egg, and cheese sandwich. The Bloody Mary, center, sports a bacon cheese slider, shrimp, asparagus, cured meats, and olives. The exact ingredients of the Screwdriver, right, are currently unavailable (and will be updated when they are), but it appears to be garnished with a club sandwich, an onion ring, fresh fruits, and some sort of stuffed roll. A stuffed sangria is currently in the works. For more adventures in outrageous brunch cocktails, check out Eater's map 15 Over-the-Top Bloody Marys Across the US.

· Anvil Pub Adds To Their Anti-Brunch Drink Menu. [CT via Eater Dallas]
· All Cocktails Coverage on Eater [-E-]

Anvil Pub

2638 Elm St, Dallas, TX 75226