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Yelp Wanted

Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

yelp-wanted-small.jpgBoston food writer MC Slim JB has written an analysis of why Yelp reviews "suck" and what Yelpers can do to improve them. One problem with some Yelp reviews: "Betrays a lack of human empathy, often expressed by a condescending tone toward the staff." [MCSJB]