/cdn.vox-cdn.com/uploads/chorus_image/image/38990144/fuds.0.jpg)
A year after its menu was introduced at the first ever GoogaMooga festival, parody restaurant FUDS is getting a cookbook. The "owners" of the fake, not real restaurant, Alfredo and Antonio Mizretti, will write a lifestyle cookbook for Bloomsbury that will hopefully contain recipes for FUDS favorites Yankee Poison, Secret Item With Surprise Bag, ant-touched dirt, Sweet Pork Smear (for dessert), and Two-Bean Dickbread Wrap. According to Publishers Marketplace, the book will actually be written by FUDS creators/ Kelly Hudson, Dan Klein and Arthur Meyer. No word yet on when the book comes out, stay tuned.
· Publishers Marketplace [Subscription Required]
· Here's a Fantastic Fake Twee Brooklyn Restaurant Menu [-E-]
· All Cookbook Coverage on Eater [-E-]
Loading comments...