clock menu more-arrow no yes mobile

Filed under:

Video Interlude

Daniel Boulud accompanies Tom Colicchio on a fishing trip in the Florida Keys on the latest episode of the Top Chef judge's new show Hooked Up. During their breaks from actual fishing, the two chefs talk about how Boulud got his start, his thoughts on legendary chefs like Paul Bocuse and innovative chefs like Grant Achatz, and New York City in the '80s. [YouTube]

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day