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Listicle Wire

chiang.jpgHot on the heels of S. Pellegrino's Asia's 50 Best Restaurants listicle, chef André Chiang (of Restaurant Andre in Singapore, ranked #5 on the list) tells the AFP: "I think it's difficult to rank hotels or restaurants... It's like any type of art form, whether it be dance or paintings. It's not like a sport where you can measure who runs the fastest." [AFP]

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