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Week in Reviews

rayner150tweezeres.jpgUK critic Jay Rayner on the jiggly desserts at the Drunken Duck Inn in Ambleside: "A blood orange and thyme soufflé sounded overwrought, but really wasn't, it would have passed anybody's skills test, and a panna cotta wasn't too shabby either. It had the requisite mammarian wobble." [Observer]

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