Filed under: Eat Ink by Paula Forbes Dec 5, 2013, 11:15am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Eat Ink Pocket Flipboard Email Grid View More From Eater The Latest It’s Time to Embrace the ‘Bad Mug’ — Even If That Means Never Using It By Daniel Lavery Three New Cookbooks Celebrate Foraging By Elena Valeriote Our Editor-in-Chief’s Food-Themed Spring Preview By Stephanie Wu No, You Don’t Need to ‘Decant’ Your Groceries By Jaya Saxena The Trick to Ordering Well at a Small Plates Restaurant By Jaya Saxena Actually, Gwyneth, This Is the Worst Herb By Amy McCarthy