Darden Restaurants, the parent company of Red Lobster, is looking to spin off or sell the seafood-oriented restaurant chain. Slate's Matthew Yglesias explains what the problem is: "Red Lobster serves bad food." Quote: "[T]here's casual dining and then there's Red Lobster, which is actually quite a bit more expensive than a Chili's or an Applebee's... And yet rather than being better, the Red Lobster offerings are worse." [Slate][Photo: drewesque / Flickr]
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Seafood Chain, Subpar
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