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Pizza Tourism

pizzaromenycFW150.jpgFamed pizzaiolo Gabriele Bonci, of Rome's Pizzarium, recently visited New York City, so Food & Wine tagged along as Bonci embarked on a tour of the city's pizza scene. Bonci says "quality pizza made with quality ingredients has a relatively brief history in New York," but ends up loving the Roman-style slices at My Pie and the "fantastic" pizza at Paulie Gee's. [F&W]

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