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Week in Reviews: London Edition

Zest-at-JW3-004.jpgObserver critic Jay Rayner reviews Zest inside the Jewish cultural center JW3 in London. Quote: "The chefs are north Londoner Josh Katz and Israeli- born Eran Tibi, both of whom previously worked for Yotam Ottolenghi, because it's the law that you must do so before setting up a restaurant like this. Quietly, unexpectedly – and without anybody bothering to consult me – Jewish food has become really, really good. Frankly, I'm appalled." [Observer]

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