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Rachael-Guy.jpgVulture's Jesse David Fox takes a look at how Food Network "created and lost foodies" as its programming has changed over the years. Calling the current network "a zone-out destination," Fox writes: "Food Network doesn't have to veer back into giving advanced culinary insight, it just needs to come up with some new, remotely well-produced series to strengthen its spell." [Vulture]

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