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Week in Reviews: Ad Hoc

adhoc150NBrev.jpgSan Francisco Chronicle critic Michael Bauer checks in on Thomas Keller's Yountville restaurant Ad Hoc nine months after Katie Hagan-Whelchel took over the kitchen from longtime chef Dave Cruz, and bestows upon it three stars: "The transition has been seamless and the concept remains fresh and exciting." [SFChron] [Photo: Foursquare]

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